Frequent Takeaway Food Consumption is Linked to Cardiometabolic Risk!!
Consequent to improved economic conditions and the rise in the use of internet-based food delivery applications (Apps), the young and the middle-aged adults are frequently resorting to consumption of takeaway foods. While this may be convenient for the busy, working people, such foods are often nutritionally poor, being energy-dense and low in vegetables and fruits. […]
Frequent Takeaway Food Consumption is Linked to Cardiometabolic Risk!! Read More »
